Bachelor of Tourism Business

Bachelor Programme

Bachelor of Tourism Business

10:07 - 25-12-2014

TRAINNING PROGRAM
BACHELOR OF TOURISM BUSINESS

A- OBJECTIVES

Bachelor of Tourism Business provides Tourism Business Experts with intensive understandings about the country and culture of Vietnam, and professionals in travel management, foreign language ​​and computer skills. Graduates are capable of undertaking the following tasks:

- Take on and manage tour managers
- Manage business travel
- Manage hotel business
- Manage restaurant business
- Manage finance and accounting tourism businesses
- Manage a resort, a tourist destination and travel company
- Open their own enterprises to perform travel business.

 B- KNOWLEDGE STRUCTURE

Number of Credits
I. General Education27
1. Philosophy3
2. Economics of Marxism and Leninism6
3. Ho-Chi-Minh Thought3
4. Revolutionary Strategies of Communist Party of Vietnam3
5. Statistics3
6. Physical Education (emphasis on favorite sports tourism)6
7. National Defense Education3
II. Professional Education213
a. Basic knowledge90
• Tourism Business 
1. Introduction to Tourism3
2. Tourism Business3
3. Tour Operators Business3
4. Hotel Business3
5. Restaurant Business3
6. Tour Manager Business3
7. Psychology of Tourism Business3
8. Tourism Marketing3
9. E-commerce3
10. Travel Insurance3
11. Economic Law and Tourism Law (I, II, III)9
12. Communication, Negotiation Skills3
13. Practicum (6 weeks)6
• Vietnamese Study 
14. History of Vietnam3
15. Economy of Vietnam6
16. Geography of Vietnam (geography of nature, economy and tourism)6
17. Introduction to Vietnamese Culture3
18. Vietnamese Literature3
19. Vietnamese Nationalities3
• Management of Travel Enterprises 
20. Management Science3
21. Human Resource Management3
22. Travel Enterprises Finance3
23. Accounting Postulate. Commerce and Services Accounting3
24. International Money and International Payment3
25. Director3
b. Fundamental knowledge12
(Students select one of the following majors:)
• Major 1: "Tour Operators Business Management" 
1. Operation Management of Attractions and Tourist Base3
2. Relations between Travel Enterprises and Service Providers3
3. Operation Management of Tour Manager3
4. Practicum (3 weeks)3
• Major 2: "Restaurant, Hotel Business Management 
1. Restaurant, Hotel Service Business Reception business3
2. Goods and Materials Supply3
3. Food Culture. Nutrition Regime Management3
4. Practicum (3 weeks)3
c. Complementary knowledge96
1. Computer Skills24
2. Foreign languages (English or Chinese)72
d. Final Practicum and Graduation Thesis15
Total:240


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